We create hygienic, scalable facilities for sweet success.
Haskell delivers fully integrated design-build solutions tailored to the candy industry’s unique demands. From chocolate molding and enrobing to starchless gummy production and high-speed packaging, we engineer facilities that prioritize food safety, sanitation and process precision. Our team understands the complexities of thermal management, humidity control and hygienic zoning essential for candy environments. We design for cleanability and allergen segregation, ensuring compliance with FDA, GFSI and HACCP standards.
Our end-to-end facility solutions ensure high quality and scalability.
Whether scaling artisan production or optimizing a high-volume candy line, Haskell’s experts coordinate closely with OEMs and operations teams to streamline workflows, reduce changeover times and maximize throughput. With experience in greenfield and brownfield projects, we provide solutions that integrate flexible automation, energy-efficient utilities and smart controls. From ingredient handling to finished goods storage, we deliver candy facilities that support consistent quality, brand integrity and long-term growth, built to meet today’s standards and adapt to tomorrow’s innovations.
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Complete Candy Facility Solutions
Featured Projects
Augusta, Georgia
Southeastern Confectionery Client Cookie Line Expansion
Waco, Texas
Mars Wrigley Confectionary
Our Capabilities
Candy & Chocolate
8735
Candy & Chocolate
8736
Candy & Chocolate
8737
Candy & Chocolate
2707
Candy & Chocolate
8744
Candy & Chocolate
3581
Candy & Chocolate
8745
Candy Manufacturing Expertise
We bring extensive experience in candy, delivering tailored solutions for greenfield builds and plant expansions. From chocolate and gummies to hard candy, caramel and coated treats, we design and install process and packaging lines to meet the unique demands of candy production.
Key Capabilities Include:
- Bulk & Ingredient Processing
- Forming, Coating & Roasting
- Cooking, Cooling & Freezing
- Flavoring, Seasoning & Panning
- Packaging & End-of-Line Ops
Purpose-Built Infrastructure for Candy Production
Our building and infrastructure experts design high-performance spaces tailored to the candy industry’s unique needs. From ingredient unloading to climate-controlled storage and hygienic utilities, we support product integrity, food safety and efficient throughput. Whether you’re producing gummies, chocolate, or novelty treats, we deliver precise systems for allergen control, temperature sensitivity and hygiene compliance.
Core Infrastructure Capabilities Include:
- Rail/Bulk Unloading & Temp-Control Docks
- Utility Plants + Refrigeration/Boiler Systems
- Dust Containment & Allergen Control
- Insulation, Ventilation & Hygienic Design
- Sustainability-Focused Infrastructure
Optimizing Distribution for Candy Operations
In the candy industry, efficient logistics and smart storage are key to maintaining product quality, managing seasonal spikes and meeting distribution demands. We start with detailed warehouse planning and capacity analysis to ensure your facility is scalable and future-ready. By aligning design with your material handling strategy and automation level, we help reduce manual touches, boost throughput and improve inventory accuracy.
Our solutions include designing and installing high-density storage systems like selective, push-back, drive-thru racking, double-deep ASRS and carton shuttles. We design picking layouts for full-case, bulk, LTL and promotional SKUs, with robotic layer picking for speed and efficiency. Integrated pallet and carton conveyors, high-speed sortation, in-trailer loading, bulk crane systems and retail-ready labeling work together to optimize operations from receiving through shipping.
Representative Clients
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