Beer, Wine & Spirits

Manufacturing beer, wine and spirits requires knowledge across a wide range of subject matter areas.

We help our brewery clients, large and small, leverage technology and trends to stay ahead of the curve.  

From thriving craft breweries to some of the largest beer producers in the world, we work with projects of all sizes to achieve the same outcome: great beer. We’ve recognized our clients’ challenges in keeping up with packaging demands and developed a turnkey can line with the flexibility to produce different can sizes and styles at a high rate with minimal floor space. Innovations like this and our road map for carbon dioxide management, are examples of how we can provide tangible, cost-effective solutions for your brewery. 

Our teams offer extensive expertise to wineries, and our California-based team is integrated into the wine community.

Winemaking is as much an art as it is a process, and each step requires nuance to achieve your desired result. While we have resources with relevant industry experience at our locations across the country, our West Coast regional team is specifically positioned to serve the needs of our winery clients. Our California-based engineering and construction professionals are integrated into the wine community in order to provide you with key local knowledge, guidance, and support for successful project delivery.  

We partner with spirits companies to distill success. 

From business planning and concept development through startup, commissioning and closeout, our industry knowledge comes from years of experience working with distilleries of all sizes around the globe. When you work with us to construct or expand your distillery, your production goals become our top objective. We work alongside you to determine the right path and process to meet those targets on budget and schedule. 

Vice President – Manufacturing Solutions
Beer, Wine & Spirits

Representative Clients

Just 15 years ago, I could fit everything in my truck, and now we are the second largest brewery in the Southeast, cutting the ribbon with the governor and mayor on this incredible new facility."

Freddy Bensch
Founder and Owner, SweetWater Brewing Company
Filled beer bottles on packaging line

Just 15 years ago, I could fit everything in my truck, and now we are the second largest brewery in the Southeast, cutting the ribbon with the governor and mayor on this incredible new facility."

Freddy Bensch
Founder and Owner, SweetWater Brewing Company
Cartons on spiral conveyor

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