Bobbie Wood
Chief Structural Engineer
Background & Experience
Bobbie Wood leads multidisciplinary teams in developing practical, technically sound, adaptable and well-integrated solutions that optimize constructability, reduce design-related delays and support efficient project delivery. With extensive experience across food and beverage, manufacturing, industrial and cultural sectors, Bobbie ensures that each design promotes efficiency, sustainability and future growth for Haskell’s clients.
Throughout her career, she has directed structural design for numerous large-scale, complex projects, including the $192 million carbonated soft drink facility in Olathe, Kansas; the $354 million dairy production and distribution plant in Webster, New York; and the Diageo North America Bottling Facility in Hope Hull, Alabama. Her leadership and technical expertise have also supported high-profile efforts such as the Hilmar Cheese Plant in Kansas and the JCLDS Bacolod Temple in the Philippines.
Education
BS, Civil Engineering, University of South Carolina
BS, Design, Clemson University
Professional Affiliations
Bobbie is a licensed Professional Engineer in Alabama, Florida, Hawaii, Kansas, New York, New Jersey, Montana, North Carolina, Ohio, Pennsylvania, South Carolina, Texas, Wyoming and Virginia. She is a licensed Structural Engineer in Arizona, California, Connecticut, Guam, Illinois, Massachusetts, Oregon, Utah and Washington, and a licensed Civil Engineer in California, Guam and Oregon. She is a Leadership in Energy and Environmental Design Accredited Professional (LEED AP). Bobbie is also an active member of the Florida Structural Engineers Association (FSEA), where she supports professional development and the advancement of structural engineering excellence.
