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Chris Callura is responsible for Project Development as well as overseeing the Denver, Colorado office. Since joining the company in 2008, Chris has worked on a wide variety of projects involving Food, Beverage, Beer, Wine, Spirits and Consumer Products. Chris ensures that sufficient design resources, construction resources and corporate support are available to the project teams. Additionally, he is the single point of contact for the customer and is responsible for the entire success of each project.
Chris earned his Bachelor’s Degree in Building Construction and his Masters of Business Administration in Global Business, both from Georgia Tech in Atlanta, Georgia.
Chris is a LEED® Accredited Professional (USGBC) and is a member of the Master Brewers Association of America (MBAA) and the Brewers Associations (BA).